tag:blogger.com,1999:blog-196862527184166426.post829412769817282753..comments2023-10-22T07:03:00.029-04:00Comments on Just Putzing Around the Kitchen: Scallion Pancakes (Cong You Bing)justputzinghttp://www.blogger.com/profile/15379029639435836713noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-196862527184166426.post-42250090886002867042011-08-06T18:32:58.916-04:002011-08-06T18:32:58.916-04:00I've always used all the batter in on go, so I...I've always used all the batter in on go, so I'm not sure. But, the batter is a lot like regular pancake batter, so I imagine if you put it in a tightly sealed container or Saran wrap the bowl it'll be fine in the fridge for a day or two, definitely overnight.justputzinghttps://www.blogger.com/profile/15379029639435836713noreply@blogger.comtag:blogger.com,1999:blog-196862527184166426.post-3736557057382411072011-08-06T17:04:56.969-04:002011-08-06T17:04:56.969-04:00给力! I'll try this tonight. BTW, does the batte...给力! I'll try this tonight. BTW, does the batter keep in the fridge at all?proterozoicnoreply@blogger.com